DATAPAQ Food Tracker Profiler Temperatury - Profilowanie temperatury zgodne z HACCP i raport dla komercyjnego przetwarzania żywności
The DATAPAQ temperature profiling systems are comprised of a data logger, a protective thermal barrier, software, and thermocouples. With a DATAPAQ Food Tracker, you can guarantee the quality and safety of your cooked meats, poultry, bakery products and ready-to-eat meals.
DATAPAQ systems travel through the oven or freezer with the food product, making a complete record of product temperatures. You can monitor the product temperature of the entire cook/freeze cycle in either static or conveyorized ovens, as well as in steam cookers, deep fat fryers, and blast freezers.
• Reliable and accurate HACCP temperature profiling systems for demanding food processing applications
• Data logger (6 or 8 channels) with IP67 waterproofing rating
• Stores up to eight runs before requiring data download
• Comprehensive thermal barrier range
• Powerful, yet easy-to-use Insight analysis software, including process lethality calculations
• Various thermocouples to suit your range of products
Temperature range:-196ºC to 1370ºC (-238ºF to 2498ºF)
Sampling interval:0.5 sec to 50 min
Accuracy:±0.2ºC (±0.4ºF)
Resolution:0.1ºC (0.2ºF)
Memory:1.8 MB 16 hours (6 thermocouples / 0.5 sec. sampling)
Data collection start:Start/Stop buttons, time or temperature trigger
Thermocouple types:T or K
Battery:Rechargeable NiMH. Battery life up to 250 hours.
Submersible:Yes, depending on model
Insulation capacity at 100°C:4.5 hours
Insulation capacity at 200°C:14 hours
Thermal barrier weight:3 kg to 6.3 kg (depending on model)
Thermal barrier size:40 x 195 x 384 mm to 120 x 206 x 401 mm (depending on model)
Data logger size:23 x 100 x 205 mm